INGREDIENTS

CANNED CHICKPEAS,TOMATOES, CUCUMBER, GREEN ONION, PARSLEY, OLIVE OIL, VINEGAR, SEA SALT, PEPPER AND DRIED OREGANO

#1: ADD CHICKPEAS TO BOWL

ADD CHICKPEAS TO LARGE BOWL..

#2: cUT CUCUMBER

NEXT CUT CUCUMBER.

#3 CUT TOMATOES

CHOP TOMATOES

#4 CHOP PARSLEY

ROUGH CHOP FRESH PARSLEY LEAVES

#5 CHOP GREEN ONION

CHOP GREEN ONION.

#6 dRIZZLE WITH OLIVE OIL

DRIZZLE WITH EXTRA VIRGIN OLIVE OIL

#6 POUR BALSAMIC VINEGAR

POUR BALSAMIC OVER SALAD

#7 SPRINKLE SEA SALT

SPRINKLE SEA SALT OVER SALAD

#8 ADD BLACK PEPPER

ADD BLACK PEPPER TO SALAD

#9 ADD DRIED OREGANO

ADD DRIED OREGANO OVER SALAD, MIX SERVE & ENJOY!