Mini roasted heirloom tomatoes is an easy and delicious recipe.

Roasting tomatoes brings out the natural sweetness and makes them taste like little candies (almost!). And when you add the basil, well this is the perfect pairing. The basil helps to bring out the sweetness of the tomatoes even more. While the oregano and salt help to contrast the sweetness of the tomatoes.

The best part of this recipe is that it doesn’t require a lot of steps. Once you prep and put the tomatoes in the oven, you just set the timer and wait. Easy! Cooking time is not too long because the tomatoes are small.

Tools You Will Need:

Paring Knife,

Cutting Board,

Baking Tray (13 inch x 18 inch),

Parchment Paper,

Measuring Spoons (Tablespoon, Teaspoon, 1/4 Teaspoon, 1/8 Teaspoon),

Measuring Cup (or Kitchen Scale), and

Plate.