These 3 easy egg recipes for breakfast will make your mornings less stressful and more delicious! They are so simple to make that anyone can make them. So let’s start!
Easy Egg Recipes for Breakfast #1: Egg Muffin Recipe
The first recipe is a Sausage Egg and Cheese Muffin recipe. It only has 7 ingredients! This recipe makes 4 large egg muffins. It can easily be doubled or tripled to make more egg muffins.
The ingredients in this recipe are Italian sausage meat, chopped green onions, grated pizza mozzarella, large eggs, sea salt and finely ground black pepper.
This is also a great make ahead recipe and would also be a great addition to a breakfast charcuterie board.
Please go to Egg Muffin Recipe for details of the recipe and instructions on how to make.
Easy Egg Recipes for Breakfast #2: Eggs in Purgatory
This second simple breakfast recipe is eggs and tomato sauce. This one is a family favourite! A one pan dish that is cooked on the stove top.
Let me tell you, the aroma from the tomato sauce cooking is sure to bring everyone into the kitchen!
It involves first making a chunky tomato sauce with onion, garlic, tomatoes, and extra virgin olive oil. And then seasoning the sauce with sea salt, fresh basil and fine ground black pepper.
Once the sauce is ready you add in 3 large eggs, cover with a lid until the eggs are cooked.
Serve this dish immediately with some bread for dipping.
Please go to Eggs in Purgatory for the full recipe and instructions.
Easy Egg Recipes #3: Italian Sausage Casserole
The last recipe is a simple Italian inspired one dish breakfast meal that the whole family is sure to love! The inspiration for this recipe is Italian sausage and peppers.
You make this Italian sausage breakfast casserole with a glass pie dish.
This recipe has a total of 9 ingredients. First it has Italian sausage meat. Then it contains large eggs, roasted red peppers, green onions, provolone cheese, and oven roasted tomatoes. Finally, for the seasonings, it has sea salt, black pepper and fresh mint.
This recipe starts with creating a round base using the Italian sausage meat. After creating the base, place in a preheated 350 Degree Fahrenheit oven for 10 minutes.
Next prepare the egg mixture while the base is cooking in the oven. To begin prepare the ingredients by chopping the roasted red peppers, green onions, provolone slices and fresh mint into small pieces.
Then using a medium-sized bowl, crack 6 large eggs and add in the salt and pepper.
Whisk together the eggs and seasonings. Finally, add in all of the ingredients and mix together.
After the base has baked for 10 minutes, let it cool a couple of minutes and then add in the egg mixture.
Place back in the oven to finish baking for about 45 minutes. Please go to Italian Sausage Casserole for the full recipe and step-by-step instructions.
This is a great make ahead meal that makes breakfast time that much easier!
Any of these 3 recipes would make a great breakfast option. So give them a try. Buon Appetito!